Museum Overview

Home cooking: local products - blueberries and mushrooms. Homemade ice cream and sorbets

The Hotel Restaurant les Voyageurs is the ideal place to have lunch in a friendly and warm setting. Simple, authentic, generous and healthy cuisine.
In summer we particularly appreciate a little refreshing break thanks to “HOMEMADE” ice creams.
Chestnut or verbena ice cream and raspberry sorbet, the emblematic flavors of Ardèche will delight your taste buds.
The greediest can even buy them by the liter or half-litre!

Number of place settings : 100

Pets allowed : yes

New 2025

Salted Butter Caramel Ice Cream

New 2026

Sweet waffle tasting

Comfort and amenities

Services

  • Pet Friendly
  • Wifi Internet access
  • Tourist documentation
  • Tourist information
  • Catering
  • Banquet
  • Picnic baskets
  • Takeaway meals / Cooked meals
  • Children's catering
  • Glacier

Equipment

  • Baby chair
  • Restaurant
  • Parking in the area
  • Bar
  • Sustainable development equipment
  • Waste management
  • Toilet
  • Shelters for bikes or mountain bikes

Accessibility

  • Access for self-propelled wheelchairs
  • Accessible entrance
  • WC + grab bar + circulation space

Languages

  • English
  • French

Documentation available in:

  • English
  • French

Rates / opening

Prices

Adult menu: from 18,50 to 42 €.

Group rate from 20 people.

Payment method

  • Cheque
  • Bank / credit card
  • Cash

Opening

From 05/04 to 10/11/2026 Tuesday, Wednesday, Thursday, Friday and weekends from 7:30 a.m. to 21 p.m. Closed on Mondays.
July - August the restaurant is open on Mondays.

Groups

Groups accepted : from 20 to 100 people