Presentation
Bakery, pastry, pastries, caterer, ice cream.
Quality house since 1990 with qualified staff.
All our products are made entirely “HOME”
Here, the Lou Pisadou cake is made, a product selected by "Goûtez l'Ardèche".
“HOME and ARTISANAL” manufacturing of our pastries, bakeries, caterers, ice creams and chocolates.
The store is closed on Sundays and Mondays except during summer periods and public holidays.
In the bakery works on sourdough and Poolish.
Buttery pastry.
Rates / opening
Payment method
Opening
From 01/01 to 31/12/2024
Tuesday, Wednesday, Thursday, Friday and Saturday from 4 a.m. to 19:15 p.m. On Sunday .
Open on holiday Sundays from 04:00 a.m. to 13:00 p.m.
open on Sundays in July and August from 04:00 a.m. to 13:00 p.m.
open 7 days a week in August from 7:04 a.m. to 00:13 p.m.