• ©Degraeve
  • @Degraeve
  • @Degraeve
  • @Degraeve
  • @Degraeve
  • @Degraeve
  • @Degraeve
  • @Degraeve
  • @Degraeve

Presentation

A modern pastry shop that uses alternative products such as gluten-free, local and seasonal products to offer you tasty cakes.

Creation and management from A to Z of our modern and chic pastry shop
Julien Degraeve manager and pastry chef associated with my wife Mylène Degraeve co-manager and marketing manager.

Spoken languages

  • Français

Rates / opening

Prices

Individual desserts are between €3,50 and €6,50.

Payment method

  • Cheque
  • Bank / credit card
  • Cash
  • Bank transfer

Opening

From 01/01 to 31/12/2024
Open Wednesday, Thursday, Friday and Saturday from 9:30 a.m. to 19 p.m. Sunday from 9:30 a.m. to 13 p.m.
Closed Monday and Tuesday.