Organic Farming

Presentation

A journey to the heart of the farming traditions of the Haut-Vivarais region. Cows, goats, and pigs produce a variety of goat cheeses and local charcuterie. Self-guided tours, milking sessions (around 18 p.m.), and farm sales are available.

La Ferme de l'Amélie – Authentic flavors of Ardèche
In the heart of the Ardèche region, Ferme de l'Amélie offers a selection of artisanal and authentic products: Picodon AOP goat cheese, mild Saint Félicien curd, fine charcuterie, quality meats, and local wines. A true immersion in the flavors of the Ardèche region.

Pet Friendly : no

Comfort and amenities

Services

  • Sale at the property
  • Coach access
  • Shop
  • Drop off on site for groups
  • Restaurant
  • Free visits
  • Food at the farm

Equipment

  • Phytosanitary purification
  • Solar hot water
  • Parking
  • Sustainable development equipment
  • Waste management
  • Solar panel
  • Picnic area.
  • Toilet

Activities

  • Product tasting

Accessibility

  • Wheelchair access requires assistance
  • Possibility to drop someone off in front of the site

Working Languages

  • French

Rates / opening

Pricing

Inquire with the provider for visit and tasting plate. A la carte service.

Payment method

  • Cheque
  • Cash
  • Bank / credit card

Opening

From 31/12/2025 to 30/01/2026, every Monday, Tuesday, Wednesday, Thursday, Friday and Saturday.
Free self-guided tour and shop from March to December from 9:30 a.m. to 12 p.m. and 17 p.m. to 19 p.m.